Culinary Creations

Culinary Creations 31 POWER BI POWER BOWL ITALIANO! From The Kitchen Of The Bell Family DIRECTIONS 1. Cook the fast Scratch Italian Sausage mini meatballs, sun-dried tomato and pesto risotto, and lentils. 2. Halve the cherry tomatoes and cucumber slices. 3. Cut red peppers into desired shapes (I julienned my peppers) and shave the carrots. 4. Cut ciabatta lunga into desired lengths, then halve each piece and grill in the oven. 5. Brush toasted ciabatta lunga with garlic butter. 6. Plate spinach and arrange above ingredients as desired, then sprinkle with f reshly grated parmesan cheese. 7. Serve with Asiago mayo with f resh basil leaves and lemon wedges. INGREDIENTS • Schneiders Hot Italian Sausage Meat • Fast Scratch Italian Sausage Mini Meatballs • Sun-dried Tomato And Pesto Risotto • Lentils • Coloured Cherry Tomatoes • Red Peppers • Cucumbers • Spinach • Carrots • Fresh Parmesan Cheese • Asiago Mayo • Fresh Basil • Lemon • Ciabatta Lunga • Garlic Butter